Welcome to METRO Kitchen!
Let’s make home-made sorbet! Sorbet is similar to ice-cream. But it is frozen dessert and only contains just fruit and sugar – not dairy like ice-cream. So, let’s kill our bore-some time and make sorbet while staying at home.
All the ingredients are available at METRO Wholesale Myanmar.
800 g blackberries
100 g sugar
100 ml water
1 vanilla pod
2 leaves gelatine
2 cl orange liqueur
Cooking and Preparation:
Soften the gelatine in cold water, then squeeze it out. Bring the sugar to the boil together with the water, the vanilla pod and a little lemon peel.
Leave briefly to cool and dissolve the gelatine in it. Put all of this through a sieve.
Purée everything together with the blackberries, a shot of lemon juice and the orange liqueur.
Press everything through a sieve and leave to freeze in the ice machine.
Cooking Time: approx. 1 hour, Serves: 6 persons