Frozen Spanish Pork, Shoulder, boneless, Fat trimmed - Whole Piece (2.8-3.5kg), kg price, Order by kg

The quoted price is per kg.The prices of all weighted items are subject to change at the time of weighting.

  • Cut - shoulder boneless,  well trimmed

  • Weight Range per piece - 2.8-3.5 kg

  • Slaughter Pig Age 22-25 weeks

  • Vacuum wrapped and labelled

  • Product of Spain

  • Cut out of pork carcasses weight 85-95 kg

  • Feed with high quality feed – mainly corn, barley, oats and wheat

  • Rindless, boneless no shank meat external surface well defatted 

  • No rest of cartilage no blood clots, 

  • No blood spots all muscles of shoulder naturally attached together

  • No knife incissions in the main muscles

  • No additives, no injected, no tumble, no salt

  • Soft, firm and flexible when you touch

  • Fresh and soft smell