Carat Coverlux Milk chocolate is a hard coating, which is perfect for making fudge, enrobing, dipping, decorating and much more. It is light in color with a smooth and milky taste.
Storage: Stored in a cool and dry place( R.H.: max 70%) at 18-22 degree celsius. Close packaging tightly after every use. Separate from potential insects contaminated ingredients/storage places. Keep away from light source. Dry storage and transportation.
Great taste thanks to the careful selection of cocoa, nuts, fats, and natural vanilla
Fine and smooth texture in the mouth
Cocoa is healthy and tasty
A natural source of magnesium